“In many Asian cultures, fruit festivals are community gatherings—moments to connect while nourishing both body and spirit.

We began planning this festival back in December to coincide with the peak Kishu mandarin harvest. After much reflection, we’re moving forward with it as an opportunity to gather, enjoy something bright, and support one another.

Join us for fresh Kishu tastings, specialty drinks, origami activities, mandarin treats, and space for quiet community reflection. We will also have Kishu for sale.”